Weekends in May

Ravinous for Rieslings

Chefs tout Dry Riesling as one of the most versatile wines to pair with food.  Taste and enjoy the foods created in our Vineyard Kitchen paired with Ravines Dry Riesling while overlooking beautiful Keuka Lake. 

May 9^th:  Savory Alsatian onion and Bacon tart

May 16^th: Creamy Coq au Riesling with caramelized onions and mushrooms

May 23^rd: Local farmstead cheeses

May 30^th: Sushi rolls

No reservations required.